Finger lickin' good!, get your fingers stickier than the tables at dias tavern, the best peri peri sauce going, the prego roll is a flavor punch, packed with spice, wine and heavy on the musk, so much tang your table of friends as you know them will become a lions banquet, chowing and slobbering fighting for the meat. It is what it is, plastic tables, non frills presentation and when the shameless disco kicks off its a midweek swing of the bat for those looking for a booty...
Whoever simon is and whatever simon has to say, i don’t care! I just hope they keep him in the kitchen and that he keeps on knocking up the dishes they dish at simons on groot constantia. Previously I had only visited jonkershuis, simons is the flip side experience, both are equally as good in their own right I would say, where jonkershuis is cozy colonial with stone fireplaces, simons is open airy full of chat and the clatter of knives and forks on china. The prices at both restaurants are extremely reasonable, service equally casual and friendly, and never mean when it comes to tending to your hunger. It is a well balanced restaurant, great food, great atmosphere and no slap in the chops when you decide cash up and roll yourself back to your wheels. To choose between simons and jonkershuis I would say depends on the occasion, either way, you wont be disappointed. Start at the gate, grab a glass and make a day of it! posted: 30.07.2009 login /
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